4 Seasons offers a wide range of services in catering right from weddings to corporate events and other special occasions. We offer complete catering solutions for conferences, seminars, conventions and mega product launches. At 4 Seasons we believe a menu is only as good as its execution. With this in mind we have set ourselves high Service standards. We use only the finest ingredients for our food; during the menu creation phase our chefs will recommend ingredients based on the season.
All food is cooked at a state of the art kitchen setup at the venue under strict hygienic conditions and international standards. Our team consists of highly qualified chefs Hospitality professionals with over two decades of experience in gourmet dining. All chefs, managers and service staff go through a personalized, intense and detailed training process. When it comes to weddings we aspire to make your special day more memorable.
We specialize in delivering quality wedding catering from the simple to the elaborate, reflecting your personal and individual tastes. Our celebrated chefs have extensive experience in planning and executing mega weddings. We can create unique designer menus that’ll be showcased exclusively at your event.
Principles & values that drive our policy...
Quality Control Department monitored by Senior Management ensures a world class dining experience.
In house training of staff for exquisite service and quality of cuisine.
Hygiene is given top priority to be maintained to international standards.
Unique procurement system for selection of ingredients, that are handpicked and imported to maintain the genuineness of all recipes.
Consultant nutritionists cater to diabetic patients with special sugar free menu.